Healthy Recipes for Breakfast Archives

What are some good sites for healthy recipes?

Question by color guard <3: What are some good sites for healthy recipes?
I want a site that will give me the calorie count of each meal, will have easy recipes, and good snacks. I also want a muffin for breakfast that is 100 calories or under. Thanks for the help!

Best answer:

Answer by blondie
I like this one: http://www.1001recipe.com/
It includes the calorie count and some nutritional information.

And this one is good too. It has nutritional info but not the calorie count.

http://www.healthyfood.co.nz/recipes

As for the muffin:

http://allrecipes.com/Recipe/Cinnamon-Mini-Muffins/Detail.aspx

this is 96 calories

What do you think? Answer below!

Favorite Homemade Granola Bars Recipe

Chewy, wholesome, not too sweet homemade granola bars are a perfect lunch bag treat or after school snack. You can use whatever combination of nuts, seeds, and dried fruits you prefer, provided you keep the proportions the same, so feel free to adjust the recipe to suit your individual tastes.

Ingredients:

3/4 cup rolled oats (not instant)
1/4 cup chopped nuts (almonds, walnuts, or pecans)
2 tablespoons unsalted sunflower or pumpkin seeds (optional)
2 tablespoons flax seed
1/2 cup whole wheat flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup canola or vegetable oil
1/2 cup firmly packed dark brown sugar
1 large egg
1 teaspoon vanilla
1/2 cup dried fruit of your choice (raisins, chopped dates, chopped
apricots, cranberries, etc)

Instructions

Preheat your oven to 350F degrees.

Line an 8-inch baking pan with foil that overhangs the pan on all sides by at least one inch. Lightly grease the foil and set the pan aside.

Spread the oats, nuts, and seeds on a baking sheet and bake them for about 10 minutes, or until they are lightly toasted, stirring once or twice to insure even cooking. Remove the pan from the oven and let the oat/nut mixture cool completely.

Meanwhile, in a small bowl, combine the wheat germ, flour, baking powder, salt and cinnamon with a whisk until blended and set aside.

In a large mixing bowl, stir the oil and brown sugar with a whisk until smooth. Stir in the egg and vanilla. Stir in the flour mixture just until combined, then stir in the oat mixture and dried fruit until well combined.

Spread the mixture into the prepared baking pan evenly, pressing gently.

Bake the bars until they are set, about 25 to 30 minutes. Remove the pan from the oven and place on a wire rack until the granola bars have cooled completely. Lift the slab of granola bars from the pan using the overhanging foil as handles and place on a cutting board. Cut into desired size bars.

These Homemade Granola Bars will keep at room temperature in an airtight container for up to 5 days.

Yield: One 8-inch pan of granola bars

Martha McKinnon is an avid home cook and cooking instructor who loves sharing everything she has learned through her years in the kitchen with all who are interested.

Related Healthy Homemade Granola Recipe Articles

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What is the Best Healthy Snack Food?

Article by Protica Research

Thereâ??s no doubt about it â?? people love to eat. But thereâ??s nothing inherently wrong with that fact. After all, we have to eat to live. Sometimes, though, people end up snacking themselves to death. It’s all too easy to have a few of these and a few of those, and before you know it, find that youâ??ve packed on more than a few pounds as a result. Just as it’s okay to eat regular meals, there’s absolutely nothing wrong with eating snacks. In fact, eating a healthy snack food between meals can be a great way to prevent overindulging at mealtime.

Snacks to Avoid

If youâ??re trying to trim down or add some muscle to your physique, what you eat on a regular basis is incredibly important. All of your meals must have the right balance of nutrients, and you need to avoid excess as much as possible. Having a good eating plan doesnâ??t mean that you should avoid between-meal snacks. It just means that when you do snack, you should choose a healthy snack food.

Before you can start the process of adding healthy foods to your diet, it helps to know some of the common treats that you should avoid when possible. Here are some of the most popular snack foods that should not be a part of your regular diet.

â?¢ Potato Chips â?? Potato chips, especially those that are fried and overly salted, should be avoided at all costs. They’re not a healthy snack food, but they seem to show up everywhere. Avoid them as much as you can.

â?¢ Cookies â?? Most cookies, except for the health-food varieties, are filled with empty calories. They’re delicious, and having one from time to time can be a great treat, but don’t partake of them on a regular basis if you take your health and fitness levels seriously.

â?¢ Candy â?? There arenâ??t many candies that have any kind of redeeming value, other than tasting good. Candy is pretty much solid sugar and it’s not going to do you any favors when it comes to shedding excess weight. Donâ??t put the kidsâ?? Halloween or Easter candy in your lunch box or youâ??ll be working overtime in the gym to lose the extra pounds that accompany these treats.

Of course, there are also other popular snacks to avoid. One good rule of thumb is to keep in mind that a healthy snack food is never going to coat your fingers with an orange resin. There are so many â??cheesyâ?? snacks out there that are utterly worthless when it comes to nutrition, and they need to be avoided if you want to stay in optimal health and on track with your fitness goals.

Why Are These Snacks so Bad?

The bottom line with most of the snack foods mentioned is that they are pretty much loaded with calories and have very few useful nutrients.

Snacks to Include in Your Diet

But the news isnâ??t all bad when it comes to snacks. As you know by now, having a healthy snack food between meals is important to your fitness goals. The real challenge is determining whether or not a food is healthy. You’ll have to pay close attention to food labels and avoid processed foods that are high in sodium, fats, and sugary complex carbohydrates. Whenever possible, eat whole foods as a snack. Fruits, vegetables, foods high in fiber, and foods containing lots of lean protein are great snacks.

Here are some ideas for healthy snack foods:

â?¢ Bananas â?? Thereâ??s no food easier to carry around and eat on the fly. Bananas are loaded with vitamins and potassium. They are super-healthy and even come in their own, natural wrapper.

â?¢ Tuna â?? For high-quality, lean protein from a natural source, tuna fish canâ??t be beat. Itâ??s best to buy the kind that is packed in spring water. You can even buy tuna in easy to carry packs for a great snack or meal on the go.

â?¢ Protein shakes and meal replacements â?? When your body needs an extra burst of protein, vitamins, and minerals, supplements such as protein shakes are an awesome, healthy food to have on hand. Simply add a little water and shake up the mix for a healthy snack in seconds.

These are just a few ideas for healthy snack foods to add to your regular diet rotation. A good snack food is one that has vitamins, minerals, fiber, and protein. Not every food will have all these things, so do everything you can to add these nutrients the snacks you eat. Youâ??ll feel better and be able to reach your fitness goals quicker when your snacks and regular meals are composed of these types of foods.

Donâ??t Give Up Your Snacks

Now you know that you donâ??t have to give up the snacking habit to eat a healthy diet. In fact, a truly healthy diet will almost certainly include snacks every few hours. Eat whole, unprocessed foods as much as possible, but inevitably there will be times when you donâ??t have whole foods on hand. When those times come, be sure that you have a good supplement such as Profect (from Protica) on hand. Your body loves lean sources of digestible protein, and protein shots such as Profect are one of the best ways to get those kinds of nutrients into your system quickly and satisfy your hunger until your next meal. Visit protica.com for more.

About Protica Research (http://www.protica.com) Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of dense nutrition in compact forms. Protica manufactures Profect (http://www.profect.com), IsoMetric (http://www.isometric.com), Pediagro (http://www.pediagro.com), Fruitasia (http://www.fruitasia.com) and many other brands in its GMP-certified, 250,000 square foot facility. Copyright – Protica










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